Finding coconut yoghurt, by this I mean the yoghurt made with coconut milk and not coconut flavoured dairy-milk yoghurt, has been a revolution for me. Suddenly I was able to enjoy overnight oats again – which I think are the most amazing way to have oats for breakfast. I could use it as a substitute…
Category: Gluten-Free
Raw Raspberry Slice
I know that food trends can be quite controversial and I hear a lot of criticism against gluten-free diets and all the alternative milks which have come to market. I quite like that idea that people are concerned about what is going into their food and what they are eating – even if is it…
Glazed Lentil Walnut Apple Loaf
When I was a young girl, I had a dear friend in my class for a couple of years, before she moved to the other side of Canada. We remained in touch for several years, albeit she was much better than I was at staying in touch, before we lost touch for good. Many years…
Soba Noodles with Sesame Seeds
Every once in a while, I find a recipe which I find I am making again, and again. I am easily bored with food, so this is quite unusual for me. On the salad front, I am continuously making the taco salad recipe – the lime vinaigrette is so light and refreshing and the tortilla…
Meringue Roulade with Raspberries and Rose Water
I remember, not so long ago, someone making a comment about meringue being boring. I suppose, if you think about it, there isn’t much more that can be done, which hasn’t be done to it already. I, however, find meringue to be fascinating. The idea that egg, mixed with sugar can support a range of…
Stewed Berries with Porridge
If I could have a cooked breakfast everyday, I think I would be most happy. Okay, lets be realistic, a breakfast of pastries and sweets would best – but not realistic. When the weather is cooler and the threat of snow is in the air, a warm cosy breakfast is the best way to start…
Açai Coco Smoothie
Not unlike so many others, I am still in a state of extreme like when it comes to açai. I have it as often as I can – which is not often enough I must add! I love berries and this just pulls them together so well. Whilst the smoothie bowls are certainly my preferred…
Almond Jam Bars
Breakfast is quite easily the most challenging meal of the day for me. I am not overly keen on packaged cereals, which really limits the healthier options when you are in a rush. And I seem to be in a rush most mornings, these days. I am always on the look out for recipes the…
Lentil & Bean Chilli
A few years ago, around this time of year, I planned a birthday get together with a group of mixed friends. I say mixed in the nicest way. I was relatively new to Edinburgh at the time and had developed friendships with different sets of friends from the different aspects of my life. As a…
Festive Energy Bites
Now, anyone who really knows me, knows I am a massive fan of all things Christmas. I spent most of the year compiling my gift lists and all my festive baking and cooking. It is the best celebration of food and I love it, complete with all its indulgences. The ramp up to Christmas, for…
Chocolate, Date & Almond Shake (Smoothie)
Every once in a while, I feel like I need something really indulgent. I love ice cream. In fact, I love anything made with ice cream. Ice cream covered in sprinkles, swirled with toppings and bits of anything, sundaes, pies and cakes. If it has ice cream then I will usually like it. Of course,…
Hemp Granola
I wouldn’t have ever said I was all that keen on granola. I tried. I bought several types of over the years and after a couple of hesitant bowls it usually finds its way to the back of the larder until I feel it has been open for far too long to be salvageable and…
The Food Obsessive 